Chef's Features May 14 - May 27
Balsamic Glazed Chicken
Half of a marinated and roasted free range chicken with rice pilaf, sauteed mixed vegetables and balsamic syrup. $14
Soup and Sandwich
Fresh shrimp salad on a toasted croissant with organic Bibb lettuce and vine-ripened tomato. $8
Blackend Tilapia Bites
Farm raised tilapia dredged with buttermilk and Old Bay-scented flour, fried and served with classic remoulade. $8
Chicken Marsala
Sauteed boneless chicken breast with mushrooms, onions and garlic. Classic Marsala over egg noodles. $12
Healthy Turkey Burger
Fresh ground turkey seasoned with Kosher salt and cracked black pepper, served on a La Farm roll with organic Bibb and vine-ripened tomato slices. $9
We will bring the party to you with our off-premise catering services. From our signature BBQs to a more formal event, we will provide everything to entertain you and your guests. We can accommodate parties of any size at just about any location in the Triangle.
We will bring the party to you with our off-premise catering services. From our signature BBQs to a more formal event, we will provide everything to entertain you and your guests. We can accommodate parties of any size at just about any location in the Triangle.